French Archive

  • The highly chic brasserie has sleek, stylish decor and an army of loyal customers.  The staff are passionate about food, wine and service, and the dining room is lit with that brasserie buzz.

    Malmaison Brasserie

    The highly chic brasserie has sleek, stylish decor and an army of loyal customers. The staff are passionate about food, wine and service, and the dining room is lit with that brasserie buzz.
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    Rating: 4.0/5 (1 vote cast)
  • Brian Maule has been serving gourmet food since he opened the doors of his award-winning fine dining restaurant, Brian Maule @ Chardon d’Or, in 2001.

    Brian Maule @ Chardon d’Or

    Brian Maule has been serving gourmet food since he opened the doors of his award-winning fine dining restaurant, Brian Maule @ Chardon d’Or, in 2001.
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    Rating: 5.0/5 (1 vote cast)
  • Serving the finest fish and shellfish from the West Coast, seasonal foods such as wild sea trout and salmon, outstanding fruit and vegetables, and Scottish meat and lamb.

    Michael Caines @ Abode

    Serving the finest fish and shellfish from the West Coast, seasonal foods such as wild sea trout and salmon, outstanding fruit and vegetables, and Scottish meat and lamb.
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    Rating: 5.0/5 (1 vote cast)